Sencha Zairai "natif" Conditioning:100gr with cocoa bean husks from

with cocoa bean husks from Dominican Republic for an energizing and greedy sensation

This personal selection of 119 teas was found during my travels

This white tea

Producer Thomas Bernardi first put it in a wok as if to make green tea

Sencha Zairai "natif" Conditioning:100gr with cocoa bean husks fromThis sencha called zairai which can be translated as "native" comes from tea plant seeds and not from cuttings, each tea plant is therefore unique and not cloned. This Zairai sencha comes from Azuma Tea Farm , a farm which belongs to Mr. Kanai and which is located near Kyoto in Wazuka in one of the cradles of tea in Japan. The family has been producing tea since 1868 with environmentally friendly cultivation practices. Zairai sencha compared to a