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Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
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Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
The real fame of Château de la Tour is due to the arrival of François Labet in 1986
Along the Ebro River in Rioja Alavesa
Fermentation takes place in open vats and lasts up to 90 days for the Barolos and Barbarescos with the so-called 'Submerged Cap' method
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Vignoble Deleu Litote 2023 b2c-discount-SERVICE The real fame of Château
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