Reserve from the case
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
Whole clusters are chilled overnight and then fermented with indigenous yeasts in old Bordeaux barrels The time in the barrel is limited to three months because no SO2 is used during the entire process
There is even some mint that livens up the mouthfeel
crafted by father-son duo Miguel and Florentino
Always triple distilled and now triple cask for additional layers of flavour and an extra drop of smoothness
Tona Valtellina Perlavilla - 1989 (750ml) Peloponnese Whole clusters are chilled overnight
US$ 29.95
US$ 100.00
US$ 32.00
US$ 23.00
Pay in 4 interest-free payments of $16.25 Learn more