Forged Uitbeenmes 16cm VG10 Slijpstenen This cleaver from Forged's Olive

This cleaver from Forged's Olive line is a feast for the eyes

Its long blade allows the chef to make long

Potato slices are perfectly crispy when fried in this pan

where a smaller knife might get stuck

Forged Uitbeenmes 16cm VG10 Slijpstenen This cleaver from Forged's OliveThe Forged VG10 boning knife is specially designed for boning meat and poultry. The boning knife features a long and slender blade, allowing you to effortlessly cut along a bone. Unlike most Forged series, the VG10 knives are made from Japanese VG10 steel with a hardness of 60 Rockwell. All Forged VG10 knives are hand forged in 5 layers, have a blade thickness of 2 mm, and a cutting angle of 18 degrees. Packaged in a luxurious wooden box, with a 10