wusthof classic bread knife with wave edge 20 cm Goud bestek Knives that become blunt very

Knives that become blunt very quickly and blades where the cut food always sticks to the knife

impressive appearance

Wood type : Made from luxury acacia wood

Space for 6 knives

wusthof classic bread knife with wave edge 20 cm Goud bestek Knives that become blunt veryThe Wsthof Classic Bread Knife with Gilf Edge 20 cm is an indispensable all rounder for every home chef. Extremely handy for cutting bread and cake. The curved design in combination with the serrated edges means that there is no need to apply pressure to the knife. It cuts smoothly through bread or fruit and vegetables with a hard edge. This edition of the Classic series stands out with its stainless steel rivets and seamless finish. Despite its