Vietnamese Coriander Herb Pot | Persicaria odorata Low Light Plant it produces clusters of creamy‑white

it produces clusters of creamy‑white flowers from late spring into midsummer (October-January)

This impressive indigenous species grows into a small tree that produce thousands of small pink flowers in Summer

They have uniquely shaped fronds in pale green

Feed lightly with a balanced fertilizer in spring to support foliage and flowering

Vietnamese Coriander Herb Pot | Persicaria odorata Low Light Plant it produces clusters of creamy‑whiteSpice up your garden and your cooking with the exotic Vietnamese Coriander. Known locally as rau rm, this herb is a staple in Southeast Asian cuisine, celebrated for its bold, peppery coriander flavour with a hint of citrus and spice. Its slender, glossy green leaves not only add a burst of taste but also bring a touch of elegance to your herb collection. Thriving in Cape Towns Mediterranean climate from spring through autumn (September April), it