Origine vini dolci L’esperienza inizia con un’introduzione al

L’esperienza inizia con un’introduzione al mondo dei distillati

which are harvested at the end of August

surely this is it

Its expressive and seductive perfume has the power to eclipse any other rosé on the table

Origine vini dolci L’esperienza inizia con un’introduzione alAncestral method with mud, as tradition teaches APPELLATION IGT Benaco Bresciano Incrocio Manzoni GRAPE VARIETY Incrocio Manzoni SOIL Third level pebbly moraine soil (300 mt asl) with high concentration of limestone TRAINING SYSTEM Single Guyot pruned at 6 Buds PLANT DENSITY 4,800 per ha YIELD PER PLANT 0. 8 kg per plant PROCESSING Ancestral Method Hand picked grapes Soft pressing of whole grapes Static decantation for 1 night at 8C Autoclave