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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
It looks unusual
For those who prefer a larger chef’s knife
we call it the Hopper Flip™ 12
Saffire Grill & Smoker
Kai Pro 6.5" Boning/Fillet Knife Shakers It looks unusualThe name of this knife explains exactly what its for boning and filleting. For boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Its also perfect for trimming the silver skin from a tenderloin or roast. Filleting fish is just as effective. The blades 6. 5 in. length is just right for gliding through the body of the fish, quickly removing bones and skin. Rigid boning fillet gets in close to
US$ 200.00
US$ 129.00
US$ 188.00
US$ 84.00
US$ 130.00
US$ 115.00
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