Japanese Mongee Banana (Musa sp) making it a highly prized

making it a highly prized find for jaboticaba enthusiasts and fruit lovers

golden evergreen raspberry

Blooming and Fruiting: Fruits within 3 to 4 years of planting

You are preserving a taste of the forest

Japanese Mongee Banana (Musa sp) making it a highly prizedThe Japanese Mongee banana is a unique variety with an edible skin, developed by D&T Farm in Japan using a "Freeze Thaw Awakening" method that allows the tropical plant to grow in cooler climates and in a reduced timeframe. The name "Mongee" means "incredible" or "super" in the local dialect of Okayama Prefecture. Consumers are advised to wait for brown spots to appear on the skin before consumption, as the peel is thinner and less bitter than that of